La Forchetta' s Valentine Dinner Menu
3 course Dinner @ $45
1st seating 4.30 pm or later until 6.45 pm
2nd seating 6.45pm or later until 9 pm
3rd seating 9 pm or later until 11.30 pm
Antipasti
Mixed Forest Mushrooms and Artichoke Soup
Herbed croutons, white Truffle oil.
Valentine's Red & Orange Salad
Fresh radicchio, Campari tomatoes, blood orange hearts, reduced balsamic, E.V. Olive oil
Grilled Black Tiger Shrimps
Spicy Scallion-Mascarpone cream, cherry tomatoes, spinach salad, E.V. sunflower oil, apple cider vinaigrette
La Forchetta's Sicilian Rolls
Stuffed with smoked Mozzarella, roasted red peppers
& fresh basil, Chipotle-Roma tomato dipping sauce
Goat's Cheese Filled Portobello Cap
Baked pistachio-crusted goat cheese, fresh tomato, smoked Mozzarella melt, chive oil
Secondi / Main Course
Spinach
Tagliatelle with Seared Chicken Tenders
Neapolitan Cherry tomatoes, grilled yellow peppers Julienne, white wine, E.V. olive oil
Veal Striploin Scallopini
Charred corn mashed potatoes, steamed French beans, carrot Julienne, natural jus, citrus emulsion
Wild Caught Alaskan Cod Filet
Mediterranean salsa, Chef's preparation of organic quinoa, steamed French beans, carrot Julienne
Lobster Claws and Butter Fried Leek Risotto
Lobster claw meat, house shrimp fume brodetto, fresh chives
Dolci / Desserts
In-House Made Traditional Tiramisu, dark cocoa powder
Red Wine Poached Bosc Pear,honey Mascarpone, caramelized pecans
Twice Baked Warm Chocolate Cake, Sicilian vanilla gelato, Belgium white chocolate sauce & fresh mint syrup